- Cleanliness: To inspect or ascertained the cleanliness of the general purpose reefer tank container suitable/ acceptable or not for the request cargo.
- Condition/Damage: To inspect the container damage. Condition of container -Cause of damaged of machinery malfunction (reefer container) Repair or not
- On/Off Hire: To inspect the condition of container before/after hiring
- Stuffing: To inspect the goods during stuffing/unstuffing. Quality of Goods Marks & Number on Packing
– Condition of Goods/Packing
– Measuring/Weighing
– Sampling
Un Stuffing: To inspect the goods during unstuffing
a. Dry container
– Seal condition
– Quantity of goods before and during unstuffing
– Marks and number Condition of goods/packing
b. Reefer container
– Temperature, ventilation and humidity setting
– Temperature record sheet/partlow
– Seal condition - Pre Shipment: To inspect the goods before shipment
a. Dry container
– Condition of container (acceptable or not)
– Quantity of goods
– Marks and number on the packing
– Condition of goods/packing
– Measuring/weighing (if requested)
– Sampling (if requested)
– Moister contents (coffee, cocoa, charcoal atc.)
– Moister contents of container floor
b. Reefer Container
– Condition of container and machinery (acceptable or not)
– Quantity of goods
– Marks and number on packing
– Pulp temperature of goods
– Condition of goods/packing
– Goods measuring/weighing (if requested)
– Measuring of the occupied space (if requested)
– Sampling (if requested).
– Temperature monitoring (pre cooling up to loading on board)
– Seal condition
– Temperature, ventilation and humidity setting
– Oxygen, carbon dioxide, and nitrogen level (CA Container)
